In other words bread, cakes, pastries.
This was suggested quite a while ago and I never got round to it.
I had a lucky grounding, mum and both grandmothers were happy to have me in the kitchen. Then about 12 years old I earned pocket money for a local baker, covering the washer up on holidays.
Every so often the urge to bake appears.
I made this on Saturday, wrapped it when cold to mature and finished it this evening.
Recipe for Sticky Ginger Lemon Drizzle cake from BBC Good Food.
I altered the recipe slightly, swopped 50 GM flour for oatmeal to give a bit of Parkin texture.
Feel free to add your creations.