What beer are you drinking and WHY might anyone be interested?

[Richard]

Decent selection - there were others - in the Salt Beer Factory, Saltaire.

[Lorro1]

Another tasty one,6.5%.

[Lorro1]

Probably last of the day,been building up to it ,8% but very drinkable

[Chalshus]

Frydenlund Bock. 6,5%. Just a really good bock.

[Veltliner]

Samilchlaus. 14%. I have won this round.

[Hifi-dog]

that must be a barley wine rather than beer!

[Gothamist]

[Richard]

Last night in Beerbohm’s, Lichfield

[Pete_the_painter]

A local pilsener, nice to see some of the craft beer makers producing something other IPA/XPAs.

[Camphuw]

Uley was off at the Woolpack last night; these were some of the alternatives. Tried both - wish I hadn’t.

[JamesBKK]

One of the best in Asia

[Neil-26]

Mild….you don’t see that very often these days, more’s the pity.

[Richard]

Mild was the predominant drink in Birmingham and the Black Country so there is a tradition.

[Hifi-dog]

Along with a pint of ‘twos’ … half mild half bitter…

[Richard]

Used to drink that in London as a teenager - we called it ‘a pint of mixed’.

[Richard]

Surprisingly refreshing

[IanF]

I spent quite a bit of time in Albrighton and Shifnal in the mid '80s and early '90s and enjoyed many a pint of Banks Mild.

[Neil-26]

Mild was also big in the North West at one time. Some of the breweries in Lancashire and Greater Manchester still brew it, but it can be hard to find these days.

I’ve also enjoyed some of the West Midlands milds, especially Holdens Mild and Bathams mild.

[TOBYJUG]

Does just the job with a couple of cheese and crackers, with some hot pickles.

[Veltliner]

It’s time to drink up the leftovers from the christmas season.