In no particular order:
Patatas Bravas
Marinated Olives
Shrimp With Garlic
Roasted Asparagus With Serrano Ham & Parsley Dressing
Cauliflower Salad With Cumin & Tomato
Cheers
6 Likes
Whoops and Marinated Lamb Skewers
Cheers
3 Likes
Lamb chop and mash with a Cotes du Rhône.
French guy !
Dead easy … mussels, steamed in white wine + creme fraiche and some crusty wholemeal… yum 
.
3 Likes
Moules sauce marinière ( ail, vin blanc, crème fraîche), with french frites?
1 Like
Let me 5 minutes. I start my helicopter and come 
1 Like
Kids back home so giant Le Creuset out for a coq au vin!
A nice Malbec or two to accompany.
G
4 Likes
I’ll be doing Moules marinière tonight as well.
3 Likes
We have catering tonight for one of our birthdays. Dutch Poffertjes. @frenchrooster , turn right at Utrecht with your chopper, be here before 19hr.
6 Likes
Seems very tempting! There’s each year a big lps collectors selling in Utrecht. A good adress !
1 Like
Foraging for mushrooms here in BC is only for the very well-trained, or the very risk-tolerant. The visual difference between the tasty ones and the ones that will kill you stone-dead are very subtle. Our mushrooms come from the store.
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Looks lovely - how did he get those mussels so clean!
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Just wash them with a shower before or in high quantity water. The sausage with french frites or good baguette is very good too.
Miam Miam
Baguette
5 Likes
Wish it was possible to get good baguettes here. And I miss Poilane too.
1 Like
6 Likes
Tasty … it is an example of something simple but delicious.
Sophistication not required !
1 Like