I’ve been suspicious about zero beers for a number of reasons however someone left this here last weekend and I thought I’d give it a try. I’m not a fan of the popular lager here that this is based on, sorry it just taste like beer.
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On the way back from a meeting called in at a cafe at the glider club for a spot of lunch: beef rendang. It need washing down with a little cider from across the river - tasty and refreshing.
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Maredsous Tripel
Excellent beer. Reminiscent of Leffe Blond, but more mature. With 10% clearly stronger.
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St. Peter‘s Best Bitter
Doesn’t taste as bitter as the name suggests. Quite good, you can drink it, but you don’t have to.
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Iv we done nothing all day (although I am cooking for guests tonight) and feel I’ve deserved it as well. 
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The only Aussie beers worth drinking I reckon
They have a great range
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Weetwood Brewery is located in the village of Kelsall, where I was born. They have some cracking ales on cask but sadly, they don’t get as far north as Scotland.
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A mostly Windswept (and certainly interesting) selection tonight at The Bandstand. The Clavie is an excellent example of a gently smoked porter and was drinking very well.
Cheers,
Ian
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Friday night, three courses:
Starter, Bottle of Doom Bar
Main, Cod and chips, mushy peas and tarter sauce
Pudding, Bottle of Guinness
Edit: have just noticed a small bar of Green and Black’s 85% cocoa that I might supplement the pudding with
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Perfection!
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